Brunekake
From Karen Aanes
2 cups margarine 2 tsp baking soda
2 cups sugar 4 tsp vanilla sukkar (or vanilla powder)
6 cups flour (approx) 4 Tbs Karo white syrup
Cream first two ingredients.  Add the baking soda, vanilla and Karo syrup.  Add flour.  Blend until like pie dough.  Form into "snakes" on cookie sheet - they will spread during baking.  Bake at 350 degrees for approximately 15 minutes.  Cut diagonally while still warm.